White Pepper Powder

White Pepper Powder is a fine spice made by grinding dried white peppercorns, which are the seeds of fully ripened pepper berries with the outer skin removed. It has a milder heat and smoother flavor compared to black pepper.

White pepper is commonly used in soups, sauces, rice dishes, and certain South Indian recipes where a subtle spice flavor without black specks is preferred.

For homemade brands like Tastyma, white pepper powder represents purity, quality, and a refined spice flavor suitable for many traditional and modern dishes.